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Eggs over Onions Breakfast
Serves 1
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Eggs over Onions Breakfast
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Serves 1
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Directions
1
Add a generous drizzle of olive oil to a frying pan.
2
Add one and a half sliced red onions to the frying pan, spreading them out.
3
Add six whole eggs on top of the onions.
4
Season with oregano to taste.
5
Add black pepper to taste.
6
Add half a teaspoon of salt.
7
Add a little parsley.
8
Add a quarter of a Calabresa sausage, cut into small cubes.
9
Mix everything well with a spoon or spatula.
10
Cover and let it cook on low heat for about 4 minutes.
11
Add grated mozzarella cheese on top.
12
Add a little oregano on top of the cheese for a pizza flavor.
13
Cover the pan again while it's still on low heat and let the cheese melt.
14
Serve and enjoy.
15
Cut it into a pizza shape.
16
Serve a slice on a plate.
Ingredients
olive oil
1.5 red onions
6 whole eggs
to taste oregano
to taste black pepper
0.5 teaspoon salt
a little parsley
0.25 Calabresa sausage
to taste grated mozzarella cheese
Equipment
frying pan
spoon
spatula
pizza cutter
plate
fork
knife
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