2 Ingredient Crispy Low Carb Waffle

8 mins
Serves 1
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Directions

  1. 1Heat your waffle iron.
  2. 2Beat the eggs, add the shredded cheese, and stir to fully combine.
  3. 3Add to your waffle iron and cook until crispy. (About 5-8 minutes depending on your waffle iron)
  4. 4Remove the waffle and cool on a wire rack for 1-2 minutes.

Ingredients

  • 2 eggs
  • 1 cup shredded cheddar or mozzarella cheese

Equipment

waffle ironwire rack
2 Ingredient Crispy Low Carb Waffle | Clip Recipe