Beetroot Paratha
Serves 1
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Beetroot Paratha
youtube.com
Serves 1
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Directions
1
Grate one beetroot.
2
Grate one beetroot.
3
Grate one beetroot.
4
In a big bowl add beetroot, flour, ghee, ajwain, cumin, sauf, green chili and salt and mix well, then add water to create the dough.
5
In a big bowl add beetroot, flour, ghee, ajwain, cumin, sauf, green chili and salt and mix well, then add water to create the dough.
6
In a big bowl add beetroot, flour, ghee, ajwain, cumin, sauf, green chili and salt and mix well, then add water to create the dough.
7
Let it rest for 20 minutes.
8
Let it rest for 20 minutes.
9
Let it rest for 20 minutes.
10
Make small dough balls, use the roller to flatten them, give it a shape, add ghee and fold.
11
Make small dough balls, use the roller to flatten them, give it a shape, add ghee and fold.
12
Make small dough balls, use the roller to flatten them, give it a shape, add ghee and fold.
13
On medium heat, put paratha on pan, after a while flip it on the other side, grease it well with ghee.
14
On medium heat, put paratha on pan, after a while flip it on the other side, grease it well with ghee.
15
On medium heat, put paratha on pan, after a while flip it on the other side, grease it well with ghee.
16
Cook paratha until golden-brown from both sides, then serve.
17
Cook paratha until golden-brown from both sides, then serve.
18
Cook paratha until golden-brown from both sides, then serve.
Ingredients
1 beetroot
1 beetroot
1 beetroot
cilantro
cilantro
cilantro
1 green chili
1 green chili
1 green chili
1 teaspoon fennel seeds
1 teaspoon fennel seeds
1 teaspoon fennel seeds
0.5 teaspoon ajwain
0.5 teaspoon ajwain
0.5 teaspoon ajwain
1 teaspoon cumin
1 teaspoon cumin
1 teaspoon cumin
1 teaspoon salt
1 teaspoon salt
1 teaspoon salt
1.5 cup flour
1.5 cup flour
1.5 cup flour
1 teaspoon ghee
1 teaspoon ghee
1 teaspoon ghee
water
water
water
Equipment
grater
bowl
pan
spatula
brush
Tips
Beetroot is very healthy. It increases the immunity power.
It is also good for liver.
Controls blood pressure.
Prevents cancer cells from developping.
Cures constipation.
Fulfills iron deficiency.
Reduces fatigue.
Removes physical weakness.
Sharpens kids brain.
It is very good for the skin, it makes it glow, it removes dark spots.
Different dishes can be prepared with beetroot (juice, dosa, sabji, paratha).