Directions
- 1Place the tomatoes in the air fryer.
- 2Cook the tomatoes at 190 degrees for 15 minutes.
- 3Transfer the roasted tomatoes into a blender.
- 4Add paneer to the blender.
- 5Add red chilli powder to the blender.
- 6Add salt to the blender.
- 7Add onion powder to the blender.
- 8Add water to the blender.
- 9Blend the ingredients until smooth.
- 10Add fresh basil leaves to the cooked pasta.
- 11Pour the blended tomato and paneer sauce over the pasta.
- 12Mix everything together until the pasta is well coated with the sauce.
Ingredients
- 3 medium Tomato
- 100 gms Low fat paneer
- 150 gms Boiled Wheat pasta
- 1 tbsp Onion powder
- 1 tbsp Garlic powder
- Salt
- Red chilli powder
- Fresh basil leaves
- water
Equipment
air fryerblenderbowlladle
Tips
- Craving comfort food but keeping it clean? This high-protein healthy pasta is the perfect balance of taste and nutrition!
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