Giant Lemon Velvet super-moist cake
Serves 1
Directions
- 1Add sugar to a mixing bowl.
- 2Add 3 eggs to the bowl.
- 3Add vanilla to the bowl.
- 4Zest a lemon into the bowl.
- 5Add 1/2 cup of oil to the mixture.
- 6Add 2/3 cup of yogurt to the mixture.
- 7Mix all ingredients together using an electric mixer.
- 8Add 2 cups of flour to the mixture.
- 9Fold the flour gently into the wet ingredients with a spatula.
- 10Pour the batter into a cake pan.
- 11Bake the cake.
Ingredients
- 0.75 cup sugar
- 3 eggs
- vanilla
- lemon zest
- 0.5 cup oil
- 0.66 cup yogurt
- 2 cups flour
Equipment
knifecake pangratermixing bowlelectric mixerspatula
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