Cinnamon Cruffins
Directions
- 1Cut the puff pastry sheet into a rectangle.
- 2Cut the puff pastry sheet into a rectangle.
- 3Cut the puff pastry sheet into a rectangle.
- 4Spread the cinnamon sugar mixture over the puff pastry.
- 5Spread the cinnamon sugar mixture over the puff pastry.
- 6Spread the cinnamon sugar mixture over the puff pastry.
- 7Roll up the puff pastry tightly into a log.
- 8Roll up the puff pastry tightly into a log.
- 9Roll up the puff pastry tightly into a log.
- 10Cut the log into slices of about 1 inch thick.
- 11Cut the log into slices of about 1 inch thick.
- 12Cut the log into slices of about 1 inch thick.
- 13Shape each slice into a swirl.
- 14Shape each slice into a swirl.
- 15Shape each slice into a swirl.
- 16Place the swirls into a greased muffin tin.
- 17Place the swirls into a greased muffin tin.
- 18Place the swirls into a greased muffin tin.
- 19Bake until golden brown.
- 20Bake until golden brown.
- 21Bake until golden brown.
- 22Roll the baked cruffins in cinnamon sugar.
- 23Roll the baked cruffins in cinnamon sugar.
- 24Roll the baked cruffins in cinnamon sugar.
Ingredients
- 1 sheet puff pastry
- 1 sheet puff pastry
- 1 sheet puff pastry
- 1 cup cinnamon sugar
- 1 cup cinnamon sugar
- 1 cup cinnamon sugar
Equipment
pizza cutterknifemuffin tinovenbowl