پای سیب

Name: پای سیب
Total time: 20 min
Yield: 3 servings
Ingredients: 1 sheet puff pastry; 3 red apple; 1 cup sugar; 1 teaspoon cinnamon

20m

Serves 3

20m

Serves 3

Directions

1Cut apples into slices and use a cookie cutter to make a hole in the center.
2Mix sugar and cinnamon in a bowl.
3Coat the apple slices in the sugar and cinnamon mixture.
4Cut a square from a puff pastry sheet.
5Place the apple slice in the center of the puff pastry square.
6Cut the pastry into strips and fold them over the apple, creating a decorative pattern.
7Bake at 180°C (350°F) for 15-20 minutes.

knifecookie cutterbowl

20m

Serves 3

20m

Serves 3

1Cut apples into slices and use a cookie cutter to make a hole in the center.
2Mix sugar and cinnamon in a bowl.
3Coat the apple slices in the sugar and cinnamon mixture.
4Cut a square from a puff pastry sheet.
5Place the apple slice in the center of the puff pastry square.
6Cut the pastry into strips and fold them over the apple, creating a decorative pattern.
7Bake at 180°C (350°F) for 15-20 minutes.