Candy Apple

Serves 1
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Directions

  1. 1Add sugar, corn syrup and water to a saucepan.
  2. 2Add sugar, corn syrup and water to a saucepan.
  3. 3Add sugar, corn syrup and water to a saucepan.
  4. 4Bring up to 310 degrees.
  5. 5Bring up to 310 degrees.
  6. 6Bring up to 310 degrees.
  7. 7Add red food coloring.
  8. 8Add red food coloring.
  9. 9Add red food coloring.
  10. 10Stick a toothpick through a Granny Smith apple.
  11. 11Stick a toothpick through a Granny Smith apple.
  12. 12Stick a toothpick through a Granny Smith apple.
  13. 13Coat the apple with the sugar.
  14. 14Coat the apple with the sugar.
  15. 15Coat the apple with the sugar.
  16. 16Let it sit for about a half an hour so it hardens.
  17. 17Let it sit for about a half an hour so it hardens.
  18. 18Let it sit for about a half an hour so it hardens.

Ingredients

  • Sugar
  • Sugar
  • Sugar
  • Corn syrup
  • Corn syrup
  • Corn syrup
  • Water
  • Water
  • Water
  • Red food coloring
  • Red food coloring
  • Red food coloring
  • Granny Smith apples
  • Granny Smith apples
  • Granny Smith apples

Equipment

SaucepanToothpick

Tips

  • Let the candy apple sit for about a half an hour so it hardens.