Sweet Chili Shrimp Bowl

Name: Sweet Chili Shrimp Bowl
Total time: 12 min
Yield: 1 servings
Cuisine: Thai
Ingredients: 0.5 cup diced mango; 1 tbsp diced red onion; 0.5 tbsp jalapeño; 0.5 tbsp chopped cilantro; 0.5 lime lime juice; 0.5 chile lime seasoning; 280 g Argentinian red shrimp; 0.5 Citrusy Garlic seasoning; 0.5 black pepper; 0.5 avocado oil spray; 1 tbsp Trader Joe’s sweet chili sauce; 0.5 cup white rice; 0.5 tbsp chopped cilantro; 0.5 lime lime juice; 0.5 salt; 40 g avocado; 0.5 cilantro; 2 garlic cloves; 1 tbsp Siggis plain simple ingredient Skyr; 0.5 lime lime juice; 0.5 salt and pepper; 1 mini cucumber; 1 tsp rice vinegar; 0.5 sesame seeds; 0.5 cup shredded lettuce; 0.5 tbsp Trader Joe’s sweet chili sauce

12m

Serves 1

tiktok.com

Sweet Chili Shrimp Bowl

tiktok.com

12m

Serves 1

Directions

1Cook 1/2 cup of white rice in a rice cooker.
2Stir in 1/2 tbsp chopped cilantro and the juice from 1/2 a lime.
3Add salt to taste.
4In a bowl, combine 1/2 cup diced mango, 1 tbsp diced red onion, 1/2 tbsp jalapeño, 1/2 tbsp chopped cilantro, and juice from 1/2 lime.
5Add chile lime seasoning to taste.
6Thaw 280g of Argentinian red shrimp and pat dry.
7Season shrimp with Citrusy Garlic seasoning and black pepper.
8Cook shrimp in a skillet over medium heat for 2 minutes on each side.
9Turn off heat and stir in 1 tbsp Trader Joe’s sweet chili sauce.
10In a food processor, combine 40g avocado, cilantro, 2 garlic cloves, 1 tbsp plain Greek yogurt, juice from 1/2 lime, salt, and pepper.
11Peel 1 mini cucumber and pat dry. Mix with 1 tsp rice vinegar and sesame seeds.
12Assemble the bowl: Add cilantro lime rice, sweet chili shrimp, shredded lettuce, mango salsa, peeled cucumber, and avocado crema.
13Top with an additional 1/2 tbsp of sweet chili sauce.

Ingredients

0.5 cup diced mango
1 tbsp diced red onion
0.5 tbsp jalapeño
0.5 tbsp chopped cilantro
0.5 lime lime juice
0.5 chile lime seasoning
280 g Argentinian red shrimp
0.5 Citrusy Garlic seasoning
0.5 black pepper
0.5 avocado oil spray
1 tbsp Trader Joe’s sweet chili sauce
0.5 cup white rice
0.5 tbsp chopped cilantro
0.5 lime lime juice
0.5 salt
40 g avocado
0.5 cilantro
2 garlic cloves
1 tbsp Siggis plain simple ingredient Skyr
0.5 lime lime juice
0.5 salt and pepper
1 mini cucumber
1 tsp rice vinegar
0.5 sesame seeds
0.5 cup shredded lettuce
0.5 tbsp Trader Joe’s sweet chili sauce

Equipment

rice cookerskilletfood processor

Sweet Chili Shrimp Bowl

12m

Serves 1

tiktok.com

Sweet Chili Shrimp Bowl

tiktok.com

12m

Serves 1

Directions

1Cook 1/2 cup of white rice in a rice cooker.
2Stir in 1/2 tbsp chopped cilantro and the juice from 1/2 a lime.
3Add salt to taste.
4In a bowl, combine 1/2 cup diced mango, 1 tbsp diced red onion, 1/2 tbsp jalapeño, 1/2 tbsp chopped cilantro, and juice from 1/2 lime.
5Add chile lime seasoning to taste.
6Thaw 280g of Argentinian red shrimp and pat dry.
7Season shrimp with Citrusy Garlic seasoning and black pepper.
8Cook shrimp in a skillet over medium heat for 2 minutes on each side.
9Turn off heat and stir in 1 tbsp Trader Joe’s sweet chili sauce.
10In a food processor, combine 40g avocado, cilantro, 2 garlic cloves, 1 tbsp plain Greek yogurt, juice from 1/2 lime, salt, and pepper.
11Peel 1 mini cucumber and pat dry. Mix with 1 tsp rice vinegar and sesame seeds.
12Assemble the bowl: Add cilantro lime rice, sweet chili shrimp, shredded lettuce, mango salsa, peeled cucumber, and avocado crema.
13Top with an additional 1/2 tbsp of sweet chili sauce.