Cheese Bread
28 mins
Serves 12
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Cheese Bread
instagram.com
28 mins
Serves 12
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Directions
1
Add flour, water, sugar, and yeast to a bowl, mix, cover, and let rest for 10 minutes.
2
Add flour, water, sugar, and yeast to a bowl, mix, cover, and let rest for 10 minutes.
3
Add flour, water, sugar, and yeast to a bowl, mix, cover, and let rest for 10 minutes.
4
Add remaining flour, olive oil, and salt. Knead for 10 minutes.
5
Add remaining flour, olive oil, and salt. Knead for 10 minutes.
6
Add remaining flour, olive oil, and salt. Knead for 10 minutes.
7
Divide the dough into 12-15 dough balls.
8
Divide the dough into 12-15 dough balls.
9
Divide the dough into 12-15 dough balls.
10
Place dough balls on a prepared baking sheet, brush with garlic butter, and top with mozzarella cheese, red pepper flakes, and oregano.
11
Place dough balls on a prepared baking sheet, brush with garlic butter, and top with mozzarella cheese, red pepper flakes, and oregano.
12
Place dough balls on a prepared baking sheet, brush with garlic butter, and top with mozzarella cheese, red pepper flakes, and oregano.
13
Bake at 425°F for about 8 minutes, or until the bottom is golden brown.
14
Bake at 425°F for about 8 minutes, or until the bottom is golden brown.
15
Bake at 425°F for about 8 minutes, or until the bottom is golden brown.
Ingredients
5 cups all purpose flour
5 cups all purpose flour
5 cups all purpose flour
2 tbsp active dry yeast
2 tbsp active dry yeast
2 tbsp active dry yeast
4 tbsp sugar
4 tbsp sugar
4 tbsp sugar
2 cups warm water
2 cups warm water
2 cups warm water
1 /3 cup olive oil
1 /3 cup olive oil
1 /3 cup olive oil
1.5 tsp salt
1.5 tsp salt
1.5 tsp salt
8 tbsp melted unsalted butter
8 tbsp melted unsalted butter
8 tbsp melted unsalted butter
1 tbsp garlic powder
1 tbsp garlic powder
1 tbsp garlic powder
0.5 tsp salt
0.5 tsp salt
0.5 tsp salt
1 mozzarella cheese
1 mozzarella cheese
1 mozzarella cheese
1 oregano
1 oregano
1 oregano
1 red pepper flakes
1 red pepper flakes
1 red pepper flakes
Equipment
bowl
baking sheet