Directions
- 1Combine peanut butter, powdered sugar, almond flour, vanilla extract, and salt in a mixing bowl and mix until well combined.
- 2Roll the mixture into egg shapes and place them on a baking sheet lined with parchment paper.
- 3Melt white chocolate and add blue spirulina and matcha powder. Stir until smooth and the desired color is achieved.
- 4Dip the peanut butter egg shapes into the melted chocolate and place them back on the baking sheet.
- 5Combine cocoa powder and water in a small bowl to create a mixture for speckles.
- 6Use a paint brush to flick the cocoa mixture over the chocolate-covered peanut butter eggs to create speckles.
- 7Let the chocolate set completely before serving.
Ingredients
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup almond flour
- 1 tsp vanilla extract
- 1 pinch salt
- 1 bag white chocolate melts
- 1 tbsp blue spirulina
- 1 tbsp matcha powder
- 2 tbsp cocoa powder
- 1 tbsp water
Equipment
mixing bowlhand mixerspoonbaking sheetparchment papersmall bowlwhiskpaint brush
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