Pickle Sandwich
Directions
- 1Pat the pickle slices dry.
- 2Pat the pickle slices dry.
- 3Pat the pickle slices dry.
- 4Add a layer of cheese on a parchment paper lined baking sheet, followed by pickles and then cheese again.
- 5Add a layer of cheese on a parchment paper lined baking sheet, followed by pickles and then cheese again.
- 6Add a layer of cheese on a parchment paper lined baking sheet, followed by pickles and then cheese again.
- 7Put this in the oven at 400 degrees for 20 minutes.
- 8Put this in the oven at 400 degrees for 20 minutes.
- 9Put this in the oven at 400 degrees for 20 minutes.
- 10Let it cool.
- 11Let it cool.
- 12Let it cool.
- 13Add mayo on both sides, shaved chicken breast, red onion, spinach and avocado.
- 14Add mayo on both sides, shaved chicken breast, red onion, spinach and avocado.
- 15Add mayo on both sides, shaved chicken breast, red onion, spinach and avocado.
- 16Put our top on.
- 17Put our top on.
- 18Put our top on.
- 19Cut it in half and enjoy.
- 20Cut it in half and enjoy.
- 21Cut it in half and enjoy.
Ingredients
- 8 sandwich pickle slices
- 8 sandwich pickle slices
- 8 sandwich pickle slices
- layer shredded cheddar cheese
- layer shredded cheddar cheese
- layer shredded cheddar cheese
- little light mayo
- little light mayo
- little light mayo
- little shaved chicken breast
- little shaved chicken breast
- little shaved chicken breast
- little red onion
- little red onion
- little red onion
- little spinach
- little spinach
- little spinach
- some avocado
- some avocado
- some avocado
Equipment
ovenbaking sheetparchment paper
Tips
- Pat the pickles dry.
- It gets your hands greasy if you're using full fat cheese so wash them after.