Cinnamon Roll Pancakes

Directions

  1. 1Combine 1/3 cup melted butter, 3/4 cup brown sugar, and 1 tbsp cinnamon.
  2. 2Combine 1/3 cup melted butter, 3/4 cup brown sugar, and 1 tbsp cinnamon.
  3. 3Combine 1/3 cup melted butter, 3/4 cup brown sugar, and 1 tbsp cinnamon.
  4. 4Prepare your favorite pancake mix and swirl the cinnamon sugar mixture on top.
  5. 5Prepare your favorite pancake mix and swirl the cinnamon sugar mixture on top.
  6. 6Prepare your favorite pancake mix and swirl the cinnamon sugar mixture on top.
  7. 7Cook both sides until golden brown.
  8. 8Cook both sides until golden brown.
  9. 9Cook both sides until golden brown.
  10. 10Melt 4 tbsp butter and 2 oz cream cheese. Stir in 1 1/4 cups powdered sugar and 1 tsp vanilla.
  11. 11Melt 4 tbsp butter and 2 oz cream cheese. Stir in 1 1/4 cups powdered sugar and 1 tsp vanilla.
  12. 12Melt 4 tbsp butter and 2 oz cream cheese. Stir in 1 1/4 cups powdered sugar and 1 tsp vanilla.
  13. 13Drizzle over pancakes.
  14. 14Drizzle over pancakes.
  15. 15Drizzle over pancakes.

Ingredients

  • 0.33 cup melted butter
  • 0.33 cup melted butter
  • 0.33 cup melted butter
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar
  • 1 tbsp cinnamon
  • 1 tbsp cinnamon
  • 1 tbsp cinnamon
  • 4 tbsp butter
  • 4 tbsp butter
  • 4 tbsp butter
  • 2 oz cream cheese
  • 2 oz cream cheese
  • 2 oz cream cheese
  • 1.25 cups powdered sugar
  • 1.25 cups powdered sugar
  • 1.25 cups powdered sugar
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla