1In a bowl, mix together two blocks of cream cheese, a package of real and imitation crab meat, a handful of green onions, a cup of shredded mozzarella cheese, the zest of one whole lime, a pinch of sugar, a pinch of garlic powder, salt to taste, and a dash of Worcestershire sauce.
2In a bowl, mix together two blocks of cream cheese, a package of real and imitation crab meat, a handful of green onions, a cup of shredded mozzarella cheese, the zest of one whole lime, a pinch of sugar, a pinch of garlic powder, salt to taste, and a dash of Worcestershire sauce.
3In a bowl, mix together two blocks of cream cheese, a package of real and imitation crab meat, a handful of green onions, a cup of shredded mozzarella cheese, the zest of one whole lime, a pinch of sugar, a pinch of garlic powder, salt to taste, and a dash of Worcestershire sauce.
4Mix well with a hand mixer.
5Mix well with a hand mixer.
6Mix well with a hand mixer.
7Line a baking dish with parchment paper and spread the mixture evenly.
8Line a baking dish with parchment paper and spread the mixture evenly.
9Line a baking dish with parchment paper and spread the mixture evenly.
10Place in the freezer for one hour to firm.
11Place in the freezer for one hour to firm.
12Place in the freezer for one hour to firm.
13Remove and cut into portions.
14Remove and cut into portions.
15Remove and cut into portions.
16Coat each portion in flour, then egg, and then bread crumbs.
17Coat each portion in flour, then egg, and then bread crumbs.
18Coat each portion in flour, then egg, and then bread crumbs.