1In a bowl, mix together two blocks of cream cheese, a package of real and imitation crab meat, a handful of green onions, a cup of shredded mozzarella cheese, the zest of one whole lime, a pinch of sugar, a pinch of garlic powder, salt to taste, and a dash of Worcestershire sauce.
2Mix well with a hand mixer.
3Line a baking dish with parchment paper and spread the mixture evenly.
4Place in the freezer for one hour to firm.
5Remove and cut into portions.
6Coat each portion in flour, then egg, and then bread crumbs.