Serves 1
Directions
- 1Remove the center of the tomato.
- 2Peel the tomato with a peeler.
- 3Cut the tomato in half, then in quarters and remove the seeds.
- 4Cut the tomato into strips and then into small cubes.
- 5Chop the red onion.
- 6Chop the cilantro.
- 7In a bowl, add the tomato, the red onion, and the cilantro.
- 8Add the juice of two limes, olive oil, salt, and pepper.
- 9Mix well and serve.
Ingredients
- cebola roxa
- tomae concasse
- sumo de lima
- coentros
- azeite
- qb sal
- qb pimenta
- nachos
Equipment
knifebowl
Tips
- Ideal to serve with meat, tacos and nachos.
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