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Juneće šnicle u paradajz sosu

Serves 1
tiktok.com

Juneće šnicle u paradajz sosu

tiktok.com
Serves 1

Directions

  1. 1Svaku šniclu posoliti i pobiberiti pa uvaljati u brašno.
  2. 2Pržiti šnicle sa obe strane da dobiju lepu boju i izvaditi ih na tanjir.
  3. 3U istoj masnoći dinstati crni luk par minuta.
  4. 4Dodati paradajz sok i vodu pa promešati.
  5. 5Dodati beli luk i suvi začin.
  6. 6Vratiti šnicle u sos i krčkati na srednjoj temperaturi uz povremeno mešanje dok viljuška ne prolazi lagano kroz njih.
  7. 7Dodati malo šećera, pobiberiti po ukusu i dodati peršun.

Ingredients

  • 1 kg juneće šnicle
  • 1.5 glavica crni luk
  • 2-3 čena beli luk
  • 500 ml paradajz sok
  • 500 ml voda
  • so (optional)
  • biber (optional)
  • suvi začin (optional)
  • ulje
  • brašno
  • malo šećer
  • peršun

Tips

  • Možete koristiti i 2 glavice crnog luka.
  • Šnicle se krčkaju oko sat i po dok ne omekšaju.

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