Dolman
Serves 1
Directions
- 1Add cooked rice, minced meat, tomato paste, yaji, spring onion, and seasoning to a bowl.
- 2Add cooked rice, minced meat, tomato paste, yaji, spring onion, and seasoning to a bowl.
- 3Add cooked rice, minced meat, tomato paste, yaji, spring onion, and seasoning to a bowl.
- 4Mix everything together.
- 5Mix everything together.
- 6Mix everything together.
- 7Blanch a whole cabbage in boiling water.
- 8Blanch a whole cabbage in boiling water.
- 9Blanch a whole cabbage in boiling water.
- 10Mix tomato paste with some spices and three crowns evaporated milk.
- 11Mix tomato paste with some spices and three crowns evaporated milk.
- 12Mix tomato paste with some spices and three crowns evaporated milk.
- 13Open up the cabbage and put dolman on top.
- 14Open up the cabbage and put dolman on top.
- 15Open up the cabbage and put dolman on top.
- 16Roll the dolman into the cabbage.
- 17Roll the dolman into the cabbage.
- 18Roll the dolman into the cabbage.
- 19Arrange the dolman into a big pan.
- 20Arrange the dolman into a big pan.
- 21Arrange the dolman into a big pan.
- 22Pour the tomato and milk mixture over the dolman.
- 23Pour the tomato and milk mixture over the dolman.
- 24Pour the tomato and milk mixture over the dolman.
- 25Cook the dolman.
- 26Cook the dolman.
- 27Cook the dolman.
- 28Add bananas, three crowns evaporated milk, and ice cubes into a blender.
- 29Add bananas, three crowns evaporated milk, and ice cubes into a blender.
- 30Add bananas, three crowns evaporated milk, and ice cubes into a blender.
- 31Blend until smooth.
- 32Blend until smooth.
- 33Blend until smooth.
- 34Serve in a beautiful cup.
- 35Serve in a beautiful cup.
- 36Serve in a beautiful cup.
Ingredients
- some cooked rice
- some cooked rice
- some cooked rice
- some minced meat
- some minced meat
- some minced meat
- some tomato paste
- some tomato paste
- some tomato paste
- some yaji
- some yaji
- some yaji
- some spring onion
- some spring onion
- some spring onion
- some tomato paste
- some tomato paste
- some tomato paste
- some spices
- some spices
- some spices
- some Three Crowns evaporated milk
- some Three Crowns evaporated milk
- some Three Crowns evaporated milk
- some bananas
- some bananas
- some bananas
- some Three Crowns evaporated milk
- some Three Crowns evaporated milk
- some Three Crowns evaporated milk
- some ice cubes
- some ice cubes
- some ice cubes
Equipment
bowlstovesauce panscissorscutting boardlarge panblender