Serves 1
Directions
- 1Add oil, white onion, celery, green bell pepper, and jalapeños to a pan.
- 2Cook a bit and add garlic along with some smoked ham.
- 3Cook and then add Cajun seasoning, dried thyme, and rubbed sage.
- 4Add Andouille sausage and red beans.
- 5Add chicken stock, salt and pepper.
- 6Mix everything and simmer.
- 7Serve with rice.
Ingredients
- oil
- white onion
- celery
- green bell pepper
- jalapeños
- garlic
- smoked ham
- Cajun seasoning
- dried thyme
- rubbed sage
- Andouille sausage
- red beans
- chicken stock
- salt
- pepper
Equipment
panwooden spoon
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