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Chicken Katsu

Serves 1
facebook.com

Chicken Katsu

facebook.com
Serves 1

Directions

  1. 1Prepare the chicken breast fillet.
  2. 2Add spices, oyster sauce and chopped garlic, as written in the video.
  3. 3Mix well and let marinate for a minimum of 30 minutes.
  4. 4Dissolve multipurpose flour with enough water.
  5. 5Add the chicken to the flour mix until evenly coated.
  6. 6Coat with breadcrumbs.
  7. 7Store in the freezer for stock and it can be fried at any time.

Ingredients

  • 500 gr dada fillet
  • 1 sdt kaldu
  • 0.5 sdt merica
  • 0.5 sdt garam
  • 1 sdm saus tiram
  • 3 siung baput halus
  • 1 sachet tepung serbaguna
  • secukupnya air
  • tepung panir

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