Serves 1
Directions
- 1Sauté the shallots and garlic in oil to take away a little of the bite and bring out their sweetness.
- 2Add sun-dried tomatoes to the sautéed aromatics.
- 3Prepare the raw zucchini ribbons in a bowl.
- 4Add fresh dill to the zucchini.
- 5Add dried mint to the zucchini.
- 6Add Urfa chile to the zucchini.
- 7Add vinegar to the zucchini.
- 8Add mayonnaise to the zucchini.
- 9Add the sautéed shallots, garlic, and sun-dried tomatoes to the zucchini mixture.
- 10Mix all the ingredients with your hands, gently to avoid breaking the zucchini ribbons.
- 11Taste and enjoy the raw zucchini salad.
Ingredients
- dill
- dried mint
- Urfa chile
- vinegar
- mayonnaise
- sun dried tomatoes
- garlic
- shallot
- zucchini
Equipment
panbowl
Tips
- It will taste even better in an hour because the dressing will really permeate the zucchini.
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