Miso Chicken

30 mins
Serves 1
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Directions

  1. 1Chop ginger and 5 cloves of garlic.
  2. 2Chop ginger and 5 cloves of garlic.
  3. 3Chop ginger and 5 cloves of garlic.
  4. 4Add a splash of rice wine vinegar, 1/4 cup of soy sauce, a tiny dollop of sesame oil, honey, and a little more than a tablespoon of white miso paste.
  5. 5Add a splash of rice wine vinegar, 1/4 cup of soy sauce, a tiny dollop of sesame oil, honey, and a little more than a tablespoon of white miso paste.
  6. 6Add a splash of rice wine vinegar, 1/4 cup of soy sauce, a tiny dollop of sesame oil, honey, and a little more than a tablespoon of white miso paste.
  7. 7Add zest and juice from a lime (chef's wedge).
  8. 8Add zest and juice from a lime (chef's wedge).
  9. 9Add zest and juice from a lime (chef's wedge).
  10. 10Pour about half of the mixture over the chicken and coat everything.
  11. 11Pour about half of the mixture over the chicken and coat everything.
  12. 12Pour about half of the mixture over the chicken and coat everything.
  13. 13Set the chicken aside to marinate for about 30 minutes.
  14. 14Set the chicken aside to marinate for about 30 minutes.
  15. 15Set the chicken aside to marinate for about 30 minutes.
  16. 16For the side salad dressing, combine soy, sesame oil, rice wine vinegar, a small scoop of chili crisp, and sesame seeds with cucumber.
  17. 17For the side salad dressing, combine soy, sesame oil, rice wine vinegar, a small scoop of chili crisp, and sesame seeds with cucumber.
  18. 18For the side salad dressing, combine soy, sesame oil, rice wine vinegar, a small scoop of chili crisp, and sesame seeds with cucumber.

Ingredients

  • 5 cloves garlic
  • 5 cloves garlic
  • 5 cloves garlic
  • ginger
  • ginger
  • ginger
  • splash rice wine vinegar
  • splash rice wine vinegar
  • splash rice wine vinegar
  • 0.25 cup soy sauce
  • 0.25 cup soy sauce
  • 0.25 cup soy sauce
  • dollop sesame oil
  • dollop sesame oil
  • dollop sesame oil
  • honey
  • honey
  • honey
  • 1 tbsp white miso paste
  • 1 tbsp white miso paste
  • 1 tbsp white miso paste
  • lime zest
  • lime zest
  • lime zest
  • lime juice
  • lime juice
  • lime juice
  • chicken
  • chicken
  • chicken
  • soy
  • soy
  • soy
  • sesame oil
  • sesame oil
  • sesame oil
  • rice wine vinegar
  • rice wine vinegar
  • rice wine vinegar
  • scoop chili crisp
  • scoop chili crisp
  • scoop chili crisp
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • cucumber
  • cucumber
  • cucumber

Equipment

knifebowl

Tips

  • A chef's wedge (lime) is full of juice and has no seeds.