Kale & White Bean Caesar Salad

1m
Serves 6
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Directions

  1. 1Chop the vegetables (kale, radicchio, red onion, orange bell pepper, and parsley).
  2. 2Combine the chopped vegetables, white beans, and Caesar dressing in a large bowl.
  3. 3Mix well and add Parmesan cheese.
  4. 4Serve and enjoy!

Ingredients

  • 2 16 oz cans white beans, drained & rinsed
  • 1 bunch tuscan kale, deveined & roughly chopped
  • 0.25 head radicchio, roughly chopped
  • 0.25 head red onion, finely diced
  • 1 orange bell pepper, medium diced
  • 0.25 cup shaved Parmesan cheese
  • 0.5 bunch Parsley, chopped
  • 0.25 to 0.5 Caesar Dressing
  • 0.25 to 0.5 lemon juice
  • 1 to taste salt
  • 1 to taste pepper
  • 1 to taste Parmesan

Equipment

knifecutting boardgraterbowlspoon