Serves 1
Directions
- 1Slice the cabbage into thin strips.
- 2Add the sliced cabbage to a large bowl.
- 3Grate the carrot.
- 4Add the grated carrot to the bowl with the cabbage.
- 5Slice the red onion into thin strips.
- 6Add the sliced red onion to the bowl.
- 7Slice the cucumber into thin half-moon shapes.
- 8Add the sliced cucumber to the bowl.
- 9Slice the bell peppers (red and yellow) into thin strips.
- 10Add the sliced bell peppers to the bowl.
- 11In a separate bowl, add mayonnaise.
- 12Add mustard to the mayonnaise.
- 13Add parsley to the dressing mixture.
- 14Whisk the dressing ingredients together until well combined.
- 15Pour the dressing over the vegetables in the large bowl.
- 16Mix all the ingredients thoroughly until the vegetables are evenly coated with the dressing.
- 17Transfer the coleslaw to a serving bowl.
Ingredients
- cabbage
- carrot
- red onion
- cucumber
- bell pepper
- mayonnaise
- mustard
- parsley
Equipment
cutting boardknifebowlgraterwhiskspatulatongs
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