Dubu Jorim

Name: Dubu Jorim
Total time: 5 min
Cuisine: Korean
Ingredients: tofu; chopped scallion; garlic; chili flakes; sesame oil; soy sauce; water; syrup or sugar

Serves 1

youtube.com

Dubu Jorim

youtube.com

Serves 1

Directions

1Pat dry the tofu.
2Cut the tofu in slices.
3Fry the tofu slices in a pan until golden.
4Chop the scallion and garlic.
5Add chili flakes, sesame oil, soy sauce, water, and syrup or sugar to the chopped scallion and garlic to make the sauce.
6Pour the sauce over the fried tofu in the pan.
7Let it simmer for 5-10 minutes so the tofu soaks up all the flavor.

Ingredients

tofu
chopped scallion
garlic
chili flakes
sesame oil
soy sauce
water
syrup or sugar

Equipment

panknifechopping boardspoonmeasuring cup

Dubu Jorim

Serves 1

youtube.com

Dubu Jorim

youtube.com

Serves 1

Directions

1Pat dry the tofu.
2Cut the tofu in slices.
3Fry the tofu slices in a pan until golden.
4Chop the scallion and garlic.
5Add chili flakes, sesame oil, soy sauce, water, and syrup or sugar to the chopped scallion and garlic to make the sauce.
6Pour the sauce over the fried tofu in the pan.
7Let it simmer for 5-10 minutes so the tofu soaks up all the flavor.