Mac and Cheese

Serves 1
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Directions

  1. 1Grate Colby Jack, Mild Cheddar, and Sharp Cheddar cheese.
  2. 2Whisk some of the grated cheese into a creamy sauce.
  3. 3Boil the elbow macaroni and drain it.
  4. 4Pour the cheese sauce over the cooked macaroni.
  5. 5Add more grated cheese to the macaroni and sauce mixture.
  6. 6Mix the macaroni, cheese sauce, and grated cheese until well combined and cheesy.
  7. 7Spread the cheesy macaroni into a baking dish.
  8. 8Top the macaroni with another layer of grated cheese.
  9. 9Sprinkle paprika and dried parsley generously over the top layer of cheese.
  10. 10Bake the mac and cheese until golden brown and bubbly.
  11. 11Serve and enjoy the best mac and cheese.

Ingredients

  • Colby Jack cheese
  • Mild Cheddar cheese
  • Sharp Cheddar cheese
  • Elbow macaroni
  • Cheese sauce
  • Paprika
  • Dried parsley

Equipment

Cutting boardGraterWhiskPotStrainerBaking dishSpoon
Mac and Cheese | Clip Recipe