Serves 1
Directions
- 1Grate Colby Jack, Mild Cheddar, and Sharp Cheddar cheese.
- 2Whisk some of the grated cheese into a creamy sauce.
- 3Boil the elbow macaroni and drain it.
- 4Pour the cheese sauce over the cooked macaroni.
- 5Add more grated cheese to the macaroni and sauce mixture.
- 6Mix the macaroni, cheese sauce, and grated cheese until well combined and cheesy.
- 7Spread the cheesy macaroni into a baking dish.
- 8Top the macaroni with another layer of grated cheese.
- 9Sprinkle paprika and dried parsley generously over the top layer of cheese.
- 10Bake the mac and cheese until golden brown and bubbly.
- 11Serve and enjoy the best mac and cheese.
Ingredients
- Colby Jack cheese
- Mild Cheddar cheese
- Sharp Cheddar cheese
- Elbow macaroni
- Cheese sauce
- Paprika
- Dried parsley
Equipment
Cutting boardGraterWhiskPotStrainerBaking dishSpoon
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