Hot Honey Chicken Tenders

24 mins
Serves 4
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Directions

  1. 1Crush cornflakes in a food processor. Add paprika, garlic powder, salt, and pepper. Pulse until combined.
  2. 2In a bowl, combine buttermilk, eggs, and hot sauce.
  3. 3Dip chicken tenders in the buttermilk mixture and then coat with the crushed cornflakes.
  4. 4Air fry the chicken tenders for 15 minutes.
  5. 5Brush hot honey sauce on the cooked chicken tenders.
  6. 6Serve with ranch or blue cheese dressing.

Ingredients

  • 2 cups cornflakes
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 cup butter milk
  • 2 eggs
  • 1 tbsp hot sauce
  • 4 chicken tenders
  • 1 serving ranch or blue cheese

Equipment

food processorair fryerbowlbaking sheet