White Chickpea Chili

Serves 1
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Directions

  1. 1Add the chopped onion to a pot with oil.
  2. 2Add the chopped onion to a pot with oil.
  3. 3Add the chopped onion to a pot with oil.
  4. 4Add the chopped garlic and jalapeno to the pot.
  5. 5Add the chopped garlic and jalapeno to the pot.
  6. 6Add the chopped garlic and jalapeno to the pot.
  7. 7Add the oregano, cumin and cayenne to the pot.
  8. 8Add the oregano, cumin and cayenne to the pot.
  9. 9Add the oregano, cumin and cayenne to the pot.
  10. 10Add the green chiles, chickpeas, white beans and vegetable broth to the pot.
  11. 11Add the green chiles, chickpeas, white beans and vegetable broth to the pot.
  12. 12Add the green chiles, chickpeas, white beans and vegetable broth to the pot.
  13. 13Stir and bring to a boil.
  14. 14Stir and bring to a boil.
  15. 15Stir and bring to a boil.
  16. 16Add the remaining white beans to the blender.
  17. 17Add the remaining white beans to the blender.
  18. 18Add the remaining white beans to the blender.
  19. 19Add the remaining vegetable broth to the blender.
  20. 20Add the remaining vegetable broth to the blender.
  21. 21Add the remaining vegetable broth to the blender.
  22. 22Add the sour cream or Greek yogurt to the blender.
  23. 23Add the sour cream or Greek yogurt to the blender.
  24. 24Add the sour cream or Greek yogurt to the blender.
  25. 25Blend the white beans, vegetable broth and sour cream until smooth.
  26. 26Blend the white beans, vegetable broth and sour cream until smooth.
  27. 27Blend the white beans, vegetable broth and sour cream until smooth.
  28. 28Pour the blended mixture into the pot.
  29. 29Pour the blended mixture into the pot.
  30. 30Pour the blended mixture into the pot.
  31. 31Add the frozen corn to the pot.
  32. 32Add the frozen corn to the pot.
  33. 33Add the frozen corn to the pot.
  34. 34Add the fresh cilantro to the pot.
  35. 35Add the fresh cilantro to the pot.
  36. 36Add the fresh cilantro to the pot.
  37. 37Stir to combine.
  38. 38Stir to combine.
  39. 39Stir to combine.
  40. 40Add salt and pepper to taste.
  41. 41Add salt and pepper to taste.
  42. 42Add salt and pepper to taste.
  43. 43Add lime juice to taste.
  44. 44Add lime juice to taste.
  45. 45Add lime juice to taste.
  46. 46Serve the white chickpea chili.
  47. 47Serve the white chickpea chili.
  48. 48Serve the white chickpea chili.

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 medium diced white onion
  • 1 medium diced white onion
  • 1 medium diced white onion
  • 6 cloves minced garlic
  • 6 cloves minced garlic
  • 6 cloves minced garlic
  • 1 medium finely chopped jalapeno
  • 1 medium finely chopped jalapeno
  • 1 medium finely chopped jalapeno
  • 1.5 teaspoons oregano
  • 1.5 teaspoons oregano
  • 1.5 teaspoons oregano
  • 0.5 teaspoon cumin
  • 0.5 teaspoon cumin
  • 0.5 teaspoon cumin
  • 0.25 teaspoon cayenne
  • 0.25 teaspoon cayenne
  • 0.25 teaspoon cayenne
  • 1 8-oz can green chiles
  • 1 8-oz can green chiles
  • 1 8-oz can green chiles
  • 1 15-oz can chickpeas
  • 1 15-oz can chickpeas
  • 1 15-oz can chickpeas
  • 2 15-oz cans divided white beans
  • 2 15-oz cans divided white beans
  • 2 15-oz cans divided white beans
  • 4 cups divided veggie broth
  • 4 cups divided veggie broth
  • 4 cups divided veggie broth
  • 0.5 cup sour cream or greek yogurt
  • 0.5 cup sour cream or greek yogurt
  • 0.5 cup sour cream or greek yogurt
  • 1 cup frozen corn
  • 1 cup frozen corn
  • 1 cup frozen corn
  • 0.5 cup chopped fresh cilantro
  • 0.5 cup chopped fresh cilantro
  • 0.5 cup chopped fresh cilantro
  • 2 tablespoons nutritional yeast
  • 2 tablespoons nutritional yeast
  • 2 tablespoons nutritional yeast
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Equipment

potwooden spoonstrainerblenderlime squeezer

Tips

  • Serve with cheese, avocado, cilantro and tortilla chips for the perfect meal!