Creamiest Stove Top Mac & Cheese

30 mins
Serves 4
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Directions

  1. 1Add butter and flour to a saucepan to make a roux.
  2. 2Add butter and flour to a saucepan to make a roux.
  3. 3Add butter and flour to a saucepan to make a roux.
  4. 4Add whole milk and heavy cream and let it thicken.
  5. 5Add whole milk and heavy cream and let it thicken.
  6. 6Add whole milk and heavy cream and let it thicken.
  7. 7Add all the cheese and mix until melted.
  8. 8Add all the cheese and mix until melted.
  9. 9Add all the cheese and mix until melted.
  10. 10Add this mixture to cooked noodles.
  11. 11Add this mixture to cooked noodles.
  12. 12Add this mixture to cooked noodles.
  13. 13Mix well and serve.
  14. 14Mix well and serve.
  15. 15Mix well and serve.

Ingredients

  • 1 lb pasta
  • 1 lb pasta
  • 1 lb pasta
  • 1.5 cup milk
  • 1.5 cup milk
  • 1.5 cup milk
  • 1.5 cup heavy cream
  • 1.5 cup heavy cream
  • 1.5 cup heavy cream
  • 12 oz freshly grated cheese
  • 12 oz freshly grated cheese
  • 12 oz freshly grated cheese
  • 0.25 cup butter
  • 0.25 cup butter
  • 0.25 cup butter
  • 0.25 cup flour
  • 0.25 cup flour
  • 0.25 cup flour
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper

Equipment

saucepanwhiskspoon