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Guiso de Fideos Moñitos

1h
Serves 4
facebook.com

Guiso de Fideos Moñitos

facebook.com
1h
Serves 4

Directions

  1. 1Sellar la carne a fuego fuerte.
  2. 2Retirar la carne.
  3. 3Agregar cebolla, morrones, zanahorias y puerros a la sartén.
  4. 4Cocinar los vegetales durante 8 minutos.
  5. 5Agregar una copa de vino blanco.
  6. 6Devolver la carne a la sartén junto con los chorizos previamente hervidos.
  7. 7Agregar puré de tomate, caldo de verduras, pimentón dulce, orégano y ají molido.
  8. 8Cocinar a fuego bajo durante una hora.
  9. 9Agregar los fideos moñitos y medio litro de agua hirviendo.
  10. 10Cocinar hasta que los fideos estén listos.

Ingredients

  • 1 kg Tira de asado
  • 3 Chorizos
  • 1 L Pure de tomate
  • 2 L Caldo de verduras
  • 1 Cebolla
  • 2 Morrones
  • 1 Zanahoria
  • 2 Puerros
  • 1 copa Vino blanco
  • 0 Sal
  • 0 Pimenton dulce
  • 0 Oregano
  • 0 Aji molido
  • 500 gr Fideos moñitos

Equipment

ParrillaSarten grandeCucharonPinzas

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