1Mix three tablespoons of corn starch, three tablespoons of onion powder, three tablespoons of parsley, one tablespoon each of garlic powder, paprika (smoked or regular), salt, and beef bouillon, and half a tablespoon each of black pepper and ground mustard to create the dry mix.
2Mix three tablespoons of corn starch, three tablespoons of onion powder, three tablespoons of parsley, one tablespoon each of garlic powder, paprika (smoked or regular), salt, and beef bouillon, and half a tablespoon each of black pepper and ground mustard to create the dry mix.
3Mix three tablespoons of corn starch, three tablespoons of onion powder, three tablespoons of parsley, one tablespoon each of garlic powder, paprika (smoked or regular), salt, and beef bouillon, and half a tablespoon each of black pepper and ground mustard to create the dry mix.
4Brown one pound of ground beef, optionally adding onions, garlic, or other vegetables, and then drain it.
5Brown one pound of ground beef, optionally adding onions, garlic, or other vegetables, and then drain it.
6Brown one pound of ground beef, optionally adding onions, garlic, or other vegetables, and then drain it.
7Combine 1/3 cup of the dry mix with the browned and drained ground beef.
8Combine 1/3 cup of the dry mix with the browned and drained ground beef.
9Combine 1/3 cup of the dry mix with the browned and drained ground beef.
10Add two cups of milk, two cups of water, and two cups of uncooked macaroni to the mixture.
11Add two cups of milk, two cups of water, and two cups of uncooked macaroni to the mixture.
12Add two cups of milk, two cups of water, and two cups of uncooked macaroni to the mixture.
13Let the mixture simmer on the stove until the macaroni is done.
14Let the mixture simmer on the stove until the macaroni is done.
15Let the mixture simmer on the stove until the macaroni is done.
16Stir in two cups of grated cheese once the macaroni is cooked.
17Stir in two cups of grated cheese once the macaroni is cooked.
18Stir in two cups of grated cheese once the macaroni is cooked.
19Serve the cheeseburger macaroni.
20Serve the cheeseburger macaroni.
21Serve the cheeseburger macaroni.
Ingredients
3 tbsp corn starch
3 tbsp corn starch
3 tbsp corn starch
3 tbsp onion powder
3 tbsp onion powder
3 tbsp onion powder
3 tbsp parsley
3 tbsp parsley
3 tbsp parsley
1 tbsp garlic powder
1 tbsp garlic powder
1 tbsp garlic powder
1 tbsp paprika
1 tbsp paprika
1 tbsp paprika
1 tbsp salt
1 tbsp salt
1 tbsp salt
1 tbsp beef bouillon
1 tbsp beef bouillon
1 tbsp beef bouillon
0.5 tbsp black pepper
0.5 tbsp black pepper
0.5 tbsp black pepper
0.5 tbsp ground mustard
0.5 tbsp ground mustard
0.5 tbsp ground mustard
0.33 cup dry mix
0.33 cup dry mix
0.33 cup dry mix
1 lb ground beef
1 lb ground beef
1 lb ground beef
2 cups milk
2 cups milk
2 cups milk
2 cups water
2 cups water
2 cups water
2 cups uncooked macaroni
2 cups uncooked macaroni
2 cups uncooked macaroni
2 cups grated cheese
2 cups grated cheese
2 cups grated cheese
Tips
You can use arrowroot or potato starch instead of corn starch.
Adjust spices to your family's liking.
Add onions, garlic, or other vegetables to the ground beef.
Prepare extra dry mix to store in the pantry for future meals.