Serves 1
Directions
- 1Mix three tablespoons of corn starch, three tablespoons of onion powder, three tablespoons of parsley, one tablespoon each of garlic powder, paprika (smoked or regular), salt, and beef bouillon, and half a tablespoon each of black pepper and ground mustard to create the dry mix.
- 2Brown one pound of ground beef, optionally adding onions, garlic, or other vegetables, and then drain it.
- 3Combine 1/3 cup of the dry mix with the browned and drained ground beef.
- 4Add two cups of milk, two cups of water, and two cups of uncooked macaroni to the mixture.
- 5Let the mixture simmer on the stove until the macaroni is done.
- 6Stir in two cups of grated cheese once the macaroni is cooked.
- 7Serve the cheeseburger macaroni.
Ingredients
- 3 tbsp corn starch
- 3 tbsp onion powder
- 3 tbsp parsley
- 1 tbsp garlic powder
- 1 tbsp paprika
- 1 tbsp salt
- 1 tbsp beef bouillon
- 0.5 tbsp black pepper
- 0.5 tbsp ground mustard
- 0.33 cup dry mix
- 1 lb ground beef
- 2 cups milk
- 2 cups water
- 2 cups uncooked macaroni
- 2 cups grated cheese
Tips
- You can use arrowroot or potato starch instead of corn starch.
- Adjust spices to your family's liking.
- Add onions, garlic, or other vegetables to the ground beef.
- Prepare extra dry mix to store in the pantry for future meals.
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