Banana Chocolate Cake

35 mins
Serves 1
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Directions

  1. 1Start by mashing 8 ripe bananas in a medium baking dish using a vegetable masher until they form a smooth puree.
  2. 2Start by mashing 8 ripe bananas in a medium baking dish using a vegetable masher until they form a smooth puree.
  3. 3Start by mashing 8 ripe bananas in a medium baking dish using a vegetable masher until they form a smooth puree.
  4. 4Once mashed, add 4 egg yolks and mix well until combined.
  5. 5Once mashed, add 4 egg yolks and mix well until combined.
  6. 6Once mashed, add 4 egg yolks and mix well until combined.
  7. 7After that, in a large bowl, add 4 egg whites and beat until foamy.
  8. 8After that, in a large bowl, add 4 egg whites and beat until foamy.
  9. 9After that, in a large bowl, add 4 egg whites and beat until foamy.
  10. 10Then add the egg whites to the banana mixture and combine.
  11. 11Then add the egg whites to the banana mixture and combine.
  12. 12Then add the egg whites to the banana mixture and combine.
  13. 13Next, add 1 tsp of vanilla extract, 30g of cocoa powder, and 100g of wheat flour and mix again until well combined.
  14. 14Next, add 1 tsp of vanilla extract, 30g of cocoa powder, and 100g of wheat flour and mix again until well combined.
  15. 15Next, add 1 tsp of vanilla extract, 30g of cocoa powder, and 100g of wheat flour and mix again until well combined.
  16. 16Then add 50g of bakeable chocolate chips.
  17. 17Then add 50g of bakeable chocolate chips.
  18. 18Then add 50g of bakeable chocolate chips.
  19. 19Take it to a preheated oven at 180°C or 350°F and bake for 35 minutes.
  20. 20Take it to a preheated oven at 180°C or 350°F and bake for 35 minutes.
  21. 21Take it to a preheated oven at 180°C or 350°F and bake for 35 minutes.
  22. 22In the meantime, in a large skillet, add 395g of sweetened condensed milk, 1 tbsp of unsalted butter, and 100g of semi-sweet chocolate.
  23. 23In the meantime, in a large skillet, add 395g of sweetened condensed milk, 1 tbsp of unsalted butter, and 100g of semi-sweet chocolate.
  24. 24In the meantime, in a large skillet, add 395g of sweetened condensed milk, 1 tbsp of unsalted butter, and 100g of semi-sweet chocolate.
  25. 25Stir until the mixture is well combined and starts to pull away from the bottom of the skillet.
  26. 26Stir until the mixture is well combined and starts to pull away from the bottom of the skillet.
  27. 27Stir until the mixture is well combined and starts to pull away from the bottom of the skillet.
  28. 28Once ready, turn off the heat.
  29. 29Once ready, turn off the heat.
  30. 30Once ready, turn off the heat.
  31. 31Add 200g of heavy cream and stir again to combine.
  32. 32Add 200g of heavy cream and stir again to combine.
  33. 33Add 200g of heavy cream and stir again to combine.
  34. 34After the cake is baked, pour all the prepared chocolate fudge sauce over it.
  35. 35After the cake is baked, pour all the prepared chocolate fudge sauce over it.
  36. 36After the cake is baked, pour all the prepared chocolate fudge sauce over it.
  37. 37Serve and enjoy.
  38. 38Serve and enjoy.
  39. 39Serve and enjoy.

Ingredients

  • 8 ripe bananas
  • 8 ripe bananas
  • 8 ripe bananas
  • 4 egg yolks
  • 4 egg yolks
  • 4 egg yolks
  • 4 egg whites
  • 4 egg whites
  • 4 egg whites
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 30 g cocoa powder
  • 30 g cocoa powder
  • 30 g cocoa powder
  • 100 g wheat flour
  • 100 g wheat flour
  • 100 g wheat flour
  • 50 g bakeable chocolate chips
  • 50 g bakeable chocolate chips
  • 50 g bakeable chocolate chips
  • 395 g sweetened condensed milk
  • 395 g sweetened condensed milk
  • 395 g sweetened condensed milk
  • 1 tbsp unsalted butter
  • 1 tbsp unsalted butter
  • 1 tbsp unsalted butter
  • 100 g semi-sweet chocolate
  • 100 g semi-sweet chocolate
  • 100 g semi-sweet chocolate
  • 200 g heavy cream
  • 200 g heavy cream
  • 200 g heavy cream

Equipment

baking dishvegetable masherlarge bowlskilletoven