Fresh Strawberry Layer Cake
Serves 1
https://pin.it/2MHYJqvpe
Fresh Strawberry Layer Cake
https://pin.it/2MHYJqvpe
Serves 1
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Directions
1
Process fresh strawberries in a food processor to make a purée.
2
Process fresh strawberries in a food processor to make a purée.
3
Process fresh strawberries in a food processor to make a purée.
4
Transfer some strawberry purée to a bowl and cook it down until thickened.
5
Transfer some strawberry purée to a bowl and cook it down until thickened.
6
Transfer some strawberry purée to a bowl and cook it down until thickened.
7
Cream together butter and sugar in a large mixing bowl.
8
Cream together butter and sugar in a large mixing bowl.
9
Cream together butter and sugar in a large mixing bowl.
10
Add eggs one at a time and mix until combined.
11
Add eggs one at a time and mix until combined.
12
Add eggs one at a time and mix until combined.
13
Pour in vanilla extract and milk, then mix.
14
Pour in vanilla extract and milk, then mix.
15
Pour in vanilla extract and milk, then mix.
16
Add a portion of the cooked strawberry purée to the batter and mix.
17
Add a portion of the cooked strawberry purée to the batter and mix.
18
Add a portion of the cooked strawberry purée to the batter and mix.
19
Fold in the flour until just combined.
20
Fold in the flour until just combined.
21
Fold in the flour until just combined.
22
Pour the cake batter into a lined baking pan and spread evenly.
23
Pour the cake batter into a lined baking pan and spread evenly.
24
Pour the cake batter into a lined baking pan and spread evenly.
25
Bake the cake.
26
Bake the cake.
27
Bake the cake.
28
For the frosting, combine cream cheese and powdered sugar in a bowl.
29
For the frosting, combine cream cheese and powdered sugar in a bowl.
30
For the frosting, combine cream cheese and powdered sugar in a bowl.
31
Add a portion of the cooked strawberry purée to the cream cheese mixture and mix.
32
Add a portion of the cooked strawberry purée to the cream cheese mixture and mix.
33
Add a portion of the cooked strawberry purée to the cream cheese mixture and mix.
34
Add softened butter to the cream cheese mixture and mix well.
35
Add softened butter to the cream cheese mixture and mix well.
36
Add softened butter to the cream cheese mixture and mix well.
37
In a separate bowl, combine butter, freeze-dried strawberry powder, and the remaining strawberry purée, then mix until fluffy.
38
In a separate bowl, combine butter, freeze-dried strawberry powder, and the remaining strawberry purée, then mix until fluffy.
39
In a separate bowl, combine butter, freeze-dried strawberry powder, and the remaining strawberry purée, then mix until fluffy.
40
Transfer some strawberry frosting into a piping bag.
41
Transfer some strawberry frosting into a piping bag.
42
Transfer some strawberry frosting into a piping bag.
43
Pipe strawberry frosting into holes poked in the cooled cake.
44
Pipe strawberry frosting into holes poked in the cooled cake.
45
Pipe strawberry frosting into holes poked in the cooled cake.
46
Spread the remaining strawberry frosting evenly over the cake.
47
Spread the remaining strawberry frosting evenly over the cake.
48
Spread the remaining strawberry frosting evenly over the cake.
49
Decorate with fresh strawberries and small flowers.
50
Decorate with fresh strawberries and small flowers.
51
Decorate with fresh strawberries and small flowers.
52
Slice and serve the cake.
53
Slice and serve the cake.
54
Slice and serve the cake.
Ingredients
fresh strawberries
fresh strawberries
fresh strawberries
sugar
sugar
sugar
butter
butter
butter
eggs
eggs
eggs
vanilla extract
vanilla extract
vanilla extract
milk
milk
milk
flour
flour
flour
cream cheese
cream cheese
cream cheese
powdered sugar
powdered sugar
powdered sugar
freeze-dried strawberry powder
freeze-dried strawberry powder
freeze-dried strawberry powder
Equipment
food processor
heart-shaped bowl
mixing bowl
hand mixer
spatula
baking pan
piping bag