Directions
- 1In a baking dish, pour some heavy whipping cream or half and half at the bottom.
- 2Add the cinnamon rolls.
- 3In a bowl, melt one stick of butter and add one cup of brown sugar. Mix it up.
- 4Pour this over the cinnamon rolls.
- 5Add some more heavy whipping cream or the concoction made before.
- 6Put the dish in the oven at 350 degrees for 20 minutes.
- 7While it's baking, make more icing by taking the icing in the packaging for the cinnamon rolls and put it in a mixing bowl.
- 8Melt half a stick of butter and add two cups of powdered sugar.
- 9Mix it up.
- 10Take the icing made before and pour over the top of the cinnamon rolls.
- 11Spread it out.
Ingredients
- 1 cup heavy whipping cream
- 1 cup half and half
- 1 tablespoon butter
- 1 can cinnamon rolls
- 1 stick butter
- 1 cup brown sugar
- 2 cups icing
- 2 cups powdered sugar
Equipment
baking dishbowlmixer
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