Directions
- 1Peel and cut the potatoes into chunks.
- 2Mash the potatoes.
- 3Add salt and pepper to the mashed potatoes.
- 4Mix flour into the mashed potatoes and form a dough.
- 5Cut the cheddar cheese and bacon into thin strips.
- 6Cut the onion into rings, then slice and separate into layers.
- 7Shape the potato dough into rings and insert the onion, cheese, and bacon.
- 8Coat the potato rings in flour and then egg.
- 9Bread the potato rings and deep-fry them until golden brown.
- 10Place the potato rings in the air fryer to finish cooking.
- 11Cut the potato rings in half, add ketchup, and enjoy!
Ingredients
- 3 potatoes
- 1 onion
- 100 g cheddar cheese
- 3 slices bacon
- 1 cup flour
- 1 eggs
- 1 cup bread crumbs
- 0.5 tsp salt
- 0.25 tsp pepper
- 2 tbsp ketchup
Equipment
knifepotato peelerbowlpotato masherpepper millspatulaair fryer
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