Chicken Burger

Serves 1
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Directions

  1. 1Dice 1 white onion.
  2. 2Mince 4 cloves of garlic.
  3. 3In a bowl, add 2lbs of ground chicken, 2 tsp of Worcestershire sauce, 2 tbsp of yellow mustard, 1 tbsp of honey, black pepper, and 1/2 tsp of salt.
  4. 4Mix all the ingredients.
  5. 5Form patties and cook over medium-high heat for approximately 5 minutes on each side.
  6. 6Top with cheese, if desired, and cover to melt.
  7. 7Make the burger sauce by combining mayo, ketchup, mustard, pickle juice and chopped pickles in a jar. Mix well.
  8. 8Prepare desired toppings, such as red onion and tomato.
  9. 9Assemble the burger with lettuce buns and other toppings.

Ingredients

  • 1 white onion (diced)
  • 4 cloves garlic (minced)
  • 2 lbs ground chicken
  • 2 tsp worcestershire sauce
  • 2 tbsp yellow mustard
  • 1 tbsp honey
  • black pepper
  • 0.5 tsp salt
  • mayo
  • ketchup
  • mustard
  • pickle juice
  • chopped pickles

Equipment

knifecutting boardgarlic pressbowlspoonbaking sheetpanspatulajar

Tips

  • Adding cheese is optional.
  • Serve the chicken burger with lettuce buns and desired toppings.