Creamy Family Style Beans

Serves 1
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Directions

  1. 1Put the beans in a bowl.
  2. 2Cover them with room temperature water.
  3. 3Squeeze in the juice of one lemon.
  4. 4Stir and let them soak for one hour.
  5. 5In a pot, saute four chopped garlic cloves in olive oil.
  6. 6Add dried beef.
  7. 7Pour in the soaked beans.
  8. 8Add a white onion, a red onion, a peeled carrot, a green bell pepper, a peeled potato, a tomato, and a slice of calabrese sausage.
  9. 9Cover it all with water.
  10. 10Close the pot and cook for 35 minutes.
  11. 11Remove the vegetables.
  12. 12Blend the vegetables with water into a creamy broth.
  13. 13Leave the sausage in the pot.
  14. 14Add chopped sausage.
  15. 15Add one teaspoon each of salt, paprika, and calabrian chili flakes, and a little more water.
  16. 16Mix the blended broth back into the beans.
  17. 17Add parsley and chives and stir everything well.

Ingredients

  • 2 pounds beans
  • room temperature water
  • 1 lemon lemon juice
  • olive oil
  • 4 chopped garlic cloves
  • 10 ounces dried beef
  • 1 white onion
  • 1 red onion
  • 1 peeled carrot
  • 1 green bell pepper
  • 1 peeled potato
  • 1 tomato
  • 1 slice calabrese sausage
  • water
  • chopped sausage
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon calabrian chili flakes
  • parsley
  • chives

Equipment

bowlpotblender