Crispy Potato Salad
Serves 1
Directions
- 1Add potato slices to a baking sheet.
- 2Drizzle with olive oil, add salt and pepper.
- 3Evenly distribute the potato slices on the baking sheet and bake.
- 4Add olive oil, pomegranate syrup and seasoning to a bowl and mix.
- 5Slice the onion and add it to the bowl.
- 6Slice the bell pepper and add it to the bowl.
- 7Mix.
- 8Slice the spring onion and add it to the bowl.
- 9Chop the parsley and add it to the bowl.
- 10Chop the pickles and add it to the bowl.
- 11Chop the walnuts and add it to the bowl.
- 12Mix.
- 13Add the baked potato slices to the salad and mix.
Ingredients
- potato
- salt
- olive oil
- pomegranate syrup
- seasoning
- onion
- bell pepper
- spring onion
- parsley
- pickles
- walnuts
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