Serves 1
Directions
- 1Lay out strips of bacon and top them with ground beef.
- 2Roll the bacon and ground beef into a pinwheel shape.
- 3Season the bacon pinwheel burgers with Competition Rub.
- 4Place the bacon pinwheel burgers on the grill.
- 5Cook the bacon pinwheel burgers until done.
- 6Serve the cooked bacon pinwheel burger on a bun.
- 7Add ketchup and mustard to the bun.
- 8Place the burger on the bun with condiments.
Ingredients
- ground beef
- bacon strips
- Competition Rub
- ketchup
- mustard
- burger bun
- parsley
Equipment
grillcutting board
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