Directions
- 1Add flour, paprika, and salt to ground chicken and mix well.
- 2Shape the mixture into nuggets.
- 3Freeze nuggets for 30 minutes to 1 hour.
- 4In a bowl, mix flour, paprika, salt, and club soda.
- 5Dip each frozen nugget in the batter.
- 6Fry the nuggets until golden brown.
Ingredients
- 1 lb ground chicken
- 1 tbsp salt
- 1 bottle club soda
- 1 cup all-purpose flour
- 1 tbsp paprika
Equipment
bowlwhiskfreezerfrying pan
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