Directions
- 1In a large bowl, combine canned chicken, mozzarella cheese, Parmesan cheese, an egg, buffalo sauce, garlic and onion powder, salt and pepper.
- 2Mix everything until fully combined.
- 3Portion the mixture using a cookie scoop.
- 4Air fry at 400° for 15-18 minutes.
Ingredients
- 12.5 oz canned chicken, drained
- 0.66 cup shredded mozzarella
- 0.33 cup Parmesan
- 1 egg
- 3 tablespoons buffalo sauce
- 0.5 teaspoon garlic and onion powder
- 0.5 teaspoon salt
- 0.5 teaspoon pepper
Equipment
large bowlcookie scoopair fryer
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