Healthy Low-Carb Custard

Name: Healthy Low-Carb Custard
Total time: 72 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 egg yolks; 2 cups cream; 2 heaping tablespoons honey; 1 pinch salt; 1 generous dash vanilla

1h 12m

Serves 4

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Healthy Low-Carb Custard

tiktok.com

1h 12m

Serves 4

Directions

1Separate eight egg yolks.
2Add two cups of cream.
3Add about two heaping tablespoons of honey.
4Add a pinch of salt and a generous dash of vanilla.
5Pour into half-pint jars.
6Set jars inside a pan and fill the pan so that the water level is about halfway up the sides of the custard jars.
7Heat oven to 300 degrees Fahrenheit and bake for one hour.
8Chill and enjoy.

Ingredients

8 egg yolks
2 cups cream
2 heaping tablespoons honey
1 pinch salt
1 generous dash vanilla

Equipment

bowlwhiskhalf-pint jarspan

Healthy Low-Carb Custard

1h 12m

Serves 4

tiktok.com

Healthy Low-Carb Custard

tiktok.com

1h 12m

Serves 4

Directions

1Separate eight egg yolks.
2Add two cups of cream.
3Add about two heaping tablespoons of honey.
4Add a pinch of salt and a generous dash of vanilla.
5Pour into half-pint jars.
6Set jars inside a pan and fill the pan so that the water level is about halfway up the sides of the custard jars.
7Heat oven to 300 degrees Fahrenheit and bake for one hour.
8Chill and enjoy.