Apple Crumble Cheesecake

Name: Apple Crumble Cheesecake
Total time: 70 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups Biscoff crumbs; 0.5 cup melted butter; 24 oz cream cheese; 1 cup sugar; 3 eggs; 1 cup Greek yogurt; 1 tsp vanilla; 1 tsp cinnamon; 0.25 tsp nutmeg; 3 cups diced apples; 2 tbsp sugar; 1 tsp cinnamon; 1 tbsp lemon juice; 0.75 cup flour; 0.33 cup brown sugar; 0.25 cup oats; 0.5 tsp cinnamon; 6 tbsp melted butter

1h 10m

Serves 8

instagram.com

Apple Crumble Cheesecake

instagram.com

1h 10m

Serves 8

Directions

1Press crust into a pan; bake at 325°F for 10 min.
2Beat cream cheese, sugar, eggs, yogurt, vanilla, and spices. Pour over crust.
3Cook apples with sugar, cinnamon, and lemon juice until tender. Add to cheesecake.
4Mix crumble ingredients, sprinkle on apples.
5Bake 60-70 min. Chill 4+ hours.

Ingredients

2 cups Biscoff crumbs
0.5 cup melted butter
24 oz cream cheese
1 cup sugar
3 eggs
1 cup Greek yogurt
1 tsp vanilla
1 tsp cinnamon
0.25 tsp nutmeg
3 cups diced apples
2 tbsp sugar
1 tsp cinnamon
1 tbsp lemon juice
0.75 cup flour
0.33 cup brown sugar
0.25 cup oats
0.5 tsp cinnamon
6 tbsp melted butter

Equipment

ovenfood processorhand mixerknifesaucepanmeasuring cupsmeasuring spoons

Apple Crumble Cheesecake

Apple Crumble Cheesecake

Directions

Ingredients

Equipment

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