Creamy Garlic Parmesan Chicken Bites

Directions

  1. 1Toss chicken pieces with salt, pepper, paprika, and Italian seasoning.
  2. 2Heat olive oil and butter in a skillet over medium-high heat.
  3. 3Cook chicken until golden brown and cooked through (about 6–8 minutes).
  4. 4Remove chicken and set aside.
  5. 5In the same pan, sauté garlic for about 30 seconds until fragrant.
  6. 6Pour in heavy cream and bring to a gentle simmer.
  7. 7Stir in parmesan cheese until melted and smooth.
  8. 8Season with salt and pepper.
  9. 9Return chicken to the pan and coat in the creamy sauce.
  10. 10Let it simmer for 2–3 minutes.
  11. 11Sprinkle fresh parsley on top and serve.

Ingredients

  • 2 large chicken breasts (cut into bite-sized pieces)
  • to taste Salt & pepper
  • 1 tsp paprika
  • 1 tsp Italian seasoning
  • 2 tbsp olive oil
  • 2 tbsp butter
  • 4 cloves garlic (minced)
  • 1 cup heavy cream
  • 0.5 cup grated parmesan cheese
  • 0.5 tsp black pepper
  • 0.5 tsp salt (adjust to taste)
  • 1 tbsp chopped parsley (for garnish)

Equipment

skillet
Creamy Garlic Parmesan Chicken Bites | Clip Recipe