No-Bake Cookies & Cream Cheesecake Parfait

Serves 1
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Directions

  1. 1Incorporate Karo corn syrup into the cheesecake filling and whipped cream topping.
  2. 2Incorporate Karo corn syrup into the cheesecake filling and whipped cream topping.
  3. 3Incorporate Karo corn syrup into the cheesecake filling and whipped cream topping.
  4. 4Whip the cream.
  5. 5Whip the cream.
  6. 6Whip the cream.
  7. 7Fold the whipped cream to make it light.
  8. 8Fold the whipped cream to make it light.
  9. 9Fold the whipped cream to make it light.
  10. 10Crush the cookies.
  11. 11Crush the cookies.
  12. 12Crush the cookies.
  13. 13Start building the parfait with crumbled cookies in a cup.
  14. 14Start building the parfait with crumbled cookies in a cup.
  15. 15Start building the parfait with crumbled cookies in a cup.
  16. 16Add layers of cheesecake filling and whipped cream.
  17. 17Add layers of cheesecake filling and whipped cream.
  18. 18Add layers of cheesecake filling and whipped cream.

Ingredients

  • Karo corn syrup
  • Karo corn syrup
  • Karo corn syrup
  • cookies
  • cookies
  • cookies

Equipment

rolling pincup

Tips

  • Do not overmix the whipped cream as it will turn gray.
  • Fold the whipped cream to keep it nice and light.