Mexican Chicken, Cheese and Rice

25 mins
Serves 1
tiktok.com

Directions

  1. 1Heat up some vegetable oil in a large pot.
  2. 2Add 2 cups of long grain rice and cook until it gets brown.
  3. 3Add 16 oz of tomato sauce and cook for a couple of minutes.
  4. 4Add garlic powder, onion powder, cumin and Knorr Caldo con Sabor de Pollo.
  5. 5Add 4 cups of water (or chicken broth if available).
  6. 6Cover and cook on medium heat for 20-25 minutes, stirring halfway through.
  7. 7Let it sit for 10 more minutes.
  8. 8In a small skillet, melt some butter.
  9. 9Add sliced chicken breast, salt, pepper, and cilantro.
  10. 10In a small skillet, melt 1 pound of cubed Velveeta cheese with 1/2 cup of milk and 1 tablespoon of butter over low heat.
  11. 11Serve the Mexican chicken, cheese and rice.

Ingredients

  • 0 Vegetable oil
  • 2 cups Long grain rice
  • 16 oz Tomato sauce
  • 0 Garlic powder
  • 0 Onion powder
  • 0 Cumin
  • 0 Knorr Caldo con Sabor de Pollo (Chicken flavor bouillon)
  • 4 cups Water
  • 0 Butter
  • 0 Sliced chicken breast
  • 0 Salt
  • 0 Pepper
  • 0 Cilantro
  • 1 pound Velveeta cheese
  • 0.5 cup Milk
  • 1 tablespoon Butter

Equipment

Large potSmall skilletSpatulaMeasuring cup