Frico Friulano

Directions

  1. 1Grate the potato.
  2. 2Add the grated potatoes to a pan with onion and olive oil.
  3. 3Stir the ingredients in the pan.
  4. 4Grate the Montasio cheese.
  5. 5Add the grated cheese to the pan with onion and potatoes.
  6. 6Stir until the cheese melts into the potato and forms a dough.
  7. 7Fry the mixture for a few minutes to develop a crust.
  8. 8Flip the frico onto a plate.
  9. 9Slide it back into the pan and cook on the other side.
  10. 10Cut the frico into slices.

Ingredients

  • onion
  • potato
  • Montasio cheese
  • olive oil

Equipment

graterpanwooden spoonsplatepizza cutter