Sausage and Peppers

20 mins
Serves 1
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Directions

  1. 1First, sauté your peppers and onions.
  2. 2Brown the sausages and cut them diagonally to brown the middle.
  3. 3Add the sliced sausages to a hot pan.
  4. 4Add two cups of marinara sauce.
  5. 5Add a cup of red wine.
  6. 6Add Worcestershire sauce and a teaspoon of red chili flakes.
  7. 7Top with fresh mozzarella and cook
  8. 8Make a sandwich with the baked sausage and peppers.

Ingredients

  • 1 cutting board peppers
  • 1 cutting board onions
  • 10 sausages
  • 2 cups marinara sauce
  • 0.5 cup red wine
  • 1 dash Worcestershire sauce
  • 1 teaspoon red chili flakes
  • 8 slices fresh mozzarella
  • 1 bread

Equipment

knifeforklarge panwooden spoonspatula