Directions
- 1Cut bacon into small pieces and fry until crispy, set aside and reserve the grease.
- 2In the same pan add sesame oil, soy sauce, vinegar and brown sugar.
- 3Add sesame seeds, salt and pepper.
- 4Let the mixture come to a boil for a couple of minutes.
- 5In a bowl add spinach, crispy bacon and boiled eggs.
- 6Pour the sauce over the salad.
- 7Add more salt and pepper.
Ingredients
- 6 slices bacon
- 1 teaspoon sesame oil
- 1 tablespoon soy sauce
- 3 teaspoons vinegar
- 0.5 cup brown sugar
- 1 pinch sesame seeds
- 1 pinch salt
- 1 pinch pepper
- 4 halves boiled eggs
- 1 handful spinach
Equipment
frying panforkknifewooden bowl
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