Mac and cheese with chicken

Serves 1
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Directions

  1. 1Cut the chicken breast into cubes.
  2. 2Season with salt, paprika, garlic powder, pepper and oil.
  3. 3Cook the chicken.
  4. 4Add soy sauce, oyster sauce, tomato sauce and honey.
  5. 5Cook the noodles with milk and salt.
  6. 6Add cheddar cheese.
  7. 7Serve with chicken.

Ingredients

  • 250 gr elbow noodles
  • 1 package cheddar cheese
  • 300 ml fresh milk
  • 350 gr chicken breast
  • 30 ml soy sauce
  • 30 ml oyster sauce
  • salt
  • pepper
  • garlic powder
  • paprika
  • scallions
  • oil
  • tomato sauce
  • honey