Mac and cheese with chicken

Serves 1
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Directions

  1. 1Cut the chicken breast into cubes.
  2. 2Cut the chicken breast into cubes.
  3. 3Cut the chicken breast into cubes.
  4. 4Season with salt, paprika, garlic powder, pepper and oil.
  5. 5Season with salt, paprika, garlic powder, pepper and oil.
  6. 6Season with salt, paprika, garlic powder, pepper and oil.
  7. 7Cook the chicken.
  8. 8Cook the chicken.
  9. 9Cook the chicken.
  10. 10Add soy sauce, oyster sauce, tomato sauce and honey.
  11. 11Add soy sauce, oyster sauce, tomato sauce and honey.
  12. 12Add soy sauce, oyster sauce, tomato sauce and honey.
  13. 13Cook the noodles with milk and salt.
  14. 14Cook the noodles with milk and salt.
  15. 15Cook the noodles with milk and salt.
  16. 16Add cheddar cheese.
  17. 17Add cheddar cheese.
  18. 18Add cheddar cheese.
  19. 19Serve with chicken.
  20. 20Serve with chicken.
  21. 21Serve with chicken.

Ingredients

  • 250 gr elbow noodles
  • 250 gr elbow noodles
  • 250 gr elbow noodles
  • 1 package cheddar cheese
  • 1 package cheddar cheese
  • 1 package cheddar cheese
  • 300 ml fresh milk
  • 300 ml fresh milk
  • 300 ml fresh milk
  • 350 gr chicken breast
  • 350 gr chicken breast
  • 350 gr chicken breast
  • 30 ml soy sauce
  • 30 ml soy sauce
  • 30 ml soy sauce
  • 30 ml oyster sauce
  • 30 ml oyster sauce
  • 30 ml oyster sauce
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • paprika
  • paprika
  • paprika
  • scallions
  • scallions
  • scallions
  • oil
  • oil
  • oil
  • tomato sauce
  • tomato sauce
  • tomato sauce
  • honey
  • honey
  • honey