Cuisses de poulets sauce tomate Aux légumes verts

Serves 1
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Directions

  1. 1Prepare the ingredients: chop the tomatoes, onions, and green bell peppers.
  2. 2Prepare the ingredients: chop the tomatoes, onions, and green bell peppers.
  3. 3Prepare the ingredients: chop the tomatoes, onions, and green bell peppers.
  4. 4Wash the chicken.
  5. 5Wash the chicken.
  6. 6Wash the chicken.
  7. 7Season the chicken with spices, mustard, and grated cheese.
  8. 8Season the chicken with spices, mustard, and grated cheese.
  9. 9Season the chicken with spices, mustard, and grated cheese.
  10. 10Start a charcoal grill and place a pot with the chicken on top.
  11. 11Start a charcoal grill and place a pot with the chicken on top.
  12. 12Start a charcoal grill and place a pot with the chicken on top.
  13. 13Boil the chicken.
  14. 14Boil the chicken.
  15. 15Boil the chicken.
  16. 16In another pot, add oil and fry the chicken thighs until golden brown.
  17. 17In another pot, add oil and fry the chicken thighs until golden brown.
  18. 18In another pot, add oil and fry the chicken thighs until golden brown.
  19. 19Remove the chicken from the pan.
  20. 20Remove the chicken from the pan.
  21. 21Remove the chicken from the pan.
  22. 22In another pot, add oil and fry the onions and tomatoes.
  23. 23In another pot, add oil and fry the onions and tomatoes.
  24. 24In another pot, add oil and fry the onions and tomatoes.
  25. 25Add the fried chicken thighs to the pot with tomatoes and onions.
  26. 26Add the fried chicken thighs to the pot with tomatoes and onions.
  27. 27Add the fried chicken thighs to the pot with tomatoes and onions.
  28. 28Add the green bell peppers and spices and cook for a while.
  29. 29Add the green bell peppers and spices and cook for a while.
  30. 30Add the green bell peppers and spices and cook for a while.
  31. 31Add the vegetables and cook for a while.
  32. 32Add the vegetables and cook for a while.
  33. 33Add the vegetables and cook for a while.
  34. 34In another pot, add oil and the green vegetables, and cook for a while.
  35. 35In another pot, add oil and the green vegetables, and cook for a while.
  36. 36In another pot, add oil and the green vegetables, and cook for a while.
  37. 37Add seasoning.
  38. 38Add seasoning.
  39. 39Add seasoning.
  40. 40Add more vegetables and mix.
  41. 41Add more vegetables and mix.
  42. 42Add more vegetables and mix.
  43. 43Serve the chicken and vegetables.
  44. 44Serve the chicken and vegetables.
  45. 45Serve the chicken and vegetables.

Ingredients

  • Chicken thighs
  • Chicken thighs
  • Chicken thighs
  • Tomatoes
  • Tomatoes
  • Tomatoes
  • Canned tomatoes
  • Canned tomatoes
  • Canned tomatoes
  • Onions
  • Onions
  • Onions
  • Green bell pepper
  • Green bell pepper
  • Green bell pepper
  • Garlic
  • Garlic
  • Garlic
  • Celery
  • Celery
  • Celery
  • Seasoning cubes
  • Seasoning cubes
  • Seasoning cubes
  • Mustard
  • Mustard
  • Mustard
  • Grated cheese
  • Grated cheese
  • Grated cheese
  • Green vegetables
  • Green vegetables
  • Green vegetables
  • Water
  • Water
  • Water
  • Salt
  • Salt
  • Salt
  • Spices
  • Spices
  • Spices
  • Oil
  • Oil
  • Oil
  • Vegetable mix
  • Vegetable mix
  • Vegetable mix

Equipment

PotCharcoal grillPan